Amount of 4:0 butanoic, butyric fatty acid in Peas, green, canned, drained solids, rinsed in tap water
Vegetables and Vegetable Products
In 100 g (Grams) of Peas, green, canned, drained solids, rinsed in tap water there is 0 g of 4:0 butanoic, butyric fatty acid. Change amount
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4:0 butanoic, butyric fatty acid
4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Peas, green, canned, drained solids, rinsed in tap water.
Roast beef spread
|
6.4 g
|
6.4%
|
Butter oil, anhydrous
|
3.226 g
|
3.23%
|
Butter, salted
|
3.226 g
|
3.23%
|
Butter, without salt
|
3.226 g
|
3.23%
|
Butter, light, stick, with salt
|
1.788 g
|
1.79%
|
Butter, light, stick, without salt
|
1.788 g
|
1.79%
|
Cheese, goat, hard type
|
1.784 g
|
1.78%
|
Butter, whipped, with salt
|
1.635 g
|
1.64%
|
Cheese, mexican, queso cotija
|
1.583 g
|
1.58%
|
Cheese, parmesan, low sodium
|
1.509 g
|
1.51%
|
Cheese, goat, semisoft type
|
1.496 g
|
1.50%
|
Cheese, parmesan, shredded
|
1.375 g
|
1.38%
|
Cheese, romano
|
1.355 g
|
1.36%
|
Cheese, parmesan, hard
|
1.299 g
|
1.30%
|
Candies, toffee, prepared-from-recipe
|
1.184 g
|
1.18%
|
Cheese, swiss, low sodium
|
1.098 g
|
1.10%
|
Cream, fluid, light whipping
|
1.083 g
|
1.08%
|
Cheese, monterey, low fat
|
1.08 g
|
1.08%
|
Cheese, low-sodium, cheddar or colby
|
1.079 g
|
1.08%
|
Cheese, goat, soft type
|
1.057 g
|
1.06%
|
Peas, green, canned, drained solids, rinsed in tap water
Peas, green, canned, drained solids, rinsed in tap water is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas, green, canned, drained solids, rinsed in tap water are listed below.
Water
|
81.89 g
|
81.89%
|
Energy (calorie)
|
71 kcal
|
|
Energy (joule)
|
298 kJ
|
|
Protein
|
4.33 g
|
4.33%
|
Total lipid (fat)
|
0.95 g
|
0.95%
|
Ash
|
1.01 g
|
1.01%
|
Carbohydrate, by difference
|
11.82 g
|
11.82%
|
Calcium, Ca
|
24 mg
|
0.02%
|
Iron, Fe
|
1.09 mg
|
|
Magnesium, Mg
|
18 mg
|
0.02%
|
Phosphorus, P
|
65 mg
|
0.06%
|
Potassium, K
|
105 mg
|
0.10%
|
Sodium, Na
|
231 mg
|
0.23%
|
Zinc, Zn
|
0.68 mg
|
|
Copper, Cu
|
0.108 mg
|
|
Manganese, Mn
|
0.222 mg
|
|
Vitamin C, total ascorbic acid
|
9.3 mg
|
0.01%
|
Thiamin
|
0.067 mg
|
|
Riboflavin
|
0.04 mg
|
|
Niacin
|
1.012 mg
|
|
Nutrients in Peas, green, canned, drained solids, rinsed in tap water